Ruth's Chris Steak House: Menu, Locations & Reviews!
Can a dining experience truly transport you, not just with flavor, but with a legacy of excellence? Ruth's Chris Steak House has been doing precisely that since 1965, offering more than just a meal; it's a journey into the heart of classic American dining.
Step into a world where the sizzle of perfectly cooked USDA Prime beef is as iconic as the warm hospitality. Ruth's Chris isn't just about satisfying your appetite; it's about creating moments. From the carefully selected ingredients to the patented broiling method that ensures every steak arrives at your table sizzling on a 500-degree plate, every detail is meticulously crafted to deliver an unforgettable experience. The inviting atmosphere, combined with a commitment to exceptional service, makes every visit a special occasion. Whether you're celebrating a milestone, entertaining clients, or simply enjoying a night out, Ruth's Chris promises a level of hospitality that has made it one of the most revered names in steak. Discover the variety of appetizers, salads, soups, steaks, seafood, and desserts. See the calorie count, price, and ingredients of each dish and order online or find a location near you. Since 1965, they've honored the same recipe for success that was created by their founder, Ruth Fertel: perfect steaks, warm hospitality, and good times that never stop rolling. Ruths Chris Steak House intertwines luxury with comfort in every possible way. They are committed to upholding Ruth Fertels highest brand standards including approachable cuisine made from the finest ingredients, world-class service, and gracious hospitality. Welcome to the ultimate destination for sizzling satisfaction!
Category | Details |
---|---|
Founder | Ruth Fertel |
Founded | 1965 |
Original Name | Chris Steak House (New Orleans) |
Reason for Name Change | Fire at the original location |
Headquarters Relocation | Relocated to Florida after Hurricane Katrina (2008) |
Parent Company | Darden Restaurants (since 2008) |
Number of Locations | Over 100 steakhouses worldwide |
Signature Element | USDA Prime Beef cooked to perfection and served sizzling on a 500 plate |
Key Features | Patented broiling method, culinary training, and bar experience |
Commitment | Approachable cuisine made from the finest ingredients, world-class service, and gracious hospitality |
Menu Highlights | Filet, Ribeye, New York Strip, Porterhouse, Tomahawk Ribeye, seafood, appetizers, salads, desserts |
Popular Dishes | Ruths Classics Menu featuring starters, entrees, and sides for a curated meal. |
Gift Card Availability | Yes, valid at all U.S. locations, usable in dining room or bar. |
Locations | Albuquerque, NM; Pasadena, CA; Sacramento, CA; Myrtle Beach, SC; Charlotte, NC; Boston, MA; Greenville, SC; Melville, NY, Atlanta, Birmingham, Huntsville, Columbia and many other. |
Reference | Ruth's Chris Steak House Official Website |
The allure of Ruth's Chris lies not only in its food but also in its immersive experience. The restaurants are designed to be inviting spaces, exuding a sense of refined comfort. Whether you are in Albuquerque, New Mexico, or Boston, Massachusetts, the dedication to creating an extraordinary dining experience remains consistent. The attentive service complements the culinary offerings, ensuring every guest feels valued and cared for. From the moment you are greeted to the final bite of dessert, the goal is to provide an unparalleled level of hospitality.
The secret to Ruth's Chris's success is a relentless focus on quality. The USDA Prime beef is a testament to their commitment to excellence. Each cut is meticulously selected and prepared using their patented broiling method. This process ensures that every steak is cooked to perfection, achieving the ideal balance of tenderness, flavor, and a satisfying sear. Complementing the steaks are a variety of other options, including fresh seafood, delicious sides, and decadent desserts, catering to a wide range of tastes.
The "Ruth's Classics" menu offers an exceptional opportunity to savor some of their most popular dishes at a great value, allowing guests to select a starter, entree, and a personal side for a customized meal. This commitment to providing a diverse and accessible dining experience is a hallmark of Ruth's Chris. It's about creating a sense of community, where everyone feels welcome and can enjoy a memorable meal. Whether you are celebrating a special occasion, entertaining clients, or simply enjoying a night out, Ruth's Chris provides an exceptional setting.
The story of Ruth Fertel, the founder, is an inspiring one. In 1965, she took over Chris Steak House in New Orleans. A fire forced her to relocate and rename the restaurant "Ruth's Chris Steak House". Her vision was simple: to create a dining experience that was both luxurious and welcoming. This ethos continues to guide the company today. The focus on warm hospitality, top-quality ingredients, and perfect cooking has cemented Ruth's Chris's reputation as a leading steakhouse.
The commitment extends beyond the food and service. It also involves a deep understanding of the communities they serve. Each location strives to reflect the character of its surroundings. The stunning views of the city and the Reedy River in Greenville, South Carolina, are just one example of how Ruth's Chris integrates its dining experience with its location. From the convenient location in the Pavilions Shopping Center near American River Parkway in Sacramento, California, to being within walking distance of Faneuil Hall Marketplace in Boston, the company ensures that its restaurants are accessible and a part of the local fabric.
If you are looking for the best steakhouse and fine dining restaurant in Atlanta, Birmingham, Huntsville, or Columbia, a visit to a Ruth's Chris Steak House is a must. Discover the locations near you and find out why it is one of the most revered names in steak since Ruth Fertel opened our first restaurant in 1965. Get location details such as driving directions, menu, and amenities, or take a look at our new locations!
In Melville, New York, and beyond, the tradition continues. Ruth's Chris Steak House is more than a restaurant; it is a legacy. It's a place where the sizzle of the steak and the warmth of the welcome combine to create an unforgettable dining experience. The meticulously crafted menu and unwavering focus on customer satisfaction ensure that every visit is a celebration of flavor, quality, and genuine hospitality.
The comprehensive experience offered at Ruth's Chris is evident throughout the process. The ability to explore the menu online, see the calorie counts, and browse the ingredients list demonstrates their commitment to transparency and informed dining. The option to order online or locate the nearest restaurant adds convenience. For special occasions, consider purchasing Ruth's Chris gift cards. This simple gesture opens a world of culinary possibilities, allowing your loved ones to savor a meal at any location in the United States. These gift cards are valid in both the dining room and the bar, ensuring flexibility.
From the filet to the porterhouse, from the appetizers to the desserts, every aspect of the Ruth's Chris experience reflects a dedication to excellence. Its a place where the last bite is just as good as the first. Whether you're in Greenville, South Carolina, or any other location, you are guaranteed a high-quality experience that has made the brand so loved for so many years. This is about a restaurant that goes beyond simply serving meals; it is about crafting experiences that are memorable and enjoyable.
The essence of Ruth's Chris lies in a simple yet powerful formula: Perfect steaks, warm hospitality, and good times. This foundation, established by Ruth Fertel in 1965, continues to guide the company. It is why Ruth's Chris steak house has become synonymous with luxury and comfort. The commitment to providing approachable cuisine made from the finest ingredients, world-class service, and gracious hospitality ensures that the experience is never less than exceptional. In every detail, from the 500-degree plate to the first and last bite of your meal, Ruth's Chris embodies the spirit of fine dining.


